Recipes
Have a forage through our recipes here – created over the years by our fabulous Market chefs using products and fresh produce from our vendors. We now have well over a thousand recipes – use the filters to narrow down your search we guarantee you won't be disappointed!
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SWEDE AND BACON
STICKY SPONGE WITH NECTARINES
SWEETCORN SOUP (2)
CARDRONA MERINO LAMB SAUSAGES WITH PASTA DORO PASTA
BATTERED ZUCCHINI FLOWERS
ROAST BUSHFIRE PUMPKIN WITH CHILLI
SIMPLY GRILLED EGGPLANT WITH BALSAMIC VINEGAR & OREGANO
POACHED GREENGAGES WITH GINGERED TOFFEE CRUMBS & CREAM