Recipes
Have a forage through our recipes here – created over the years by our fabulous Market chefs using products and fresh produce from our vendors. We now have well over a thousand recipes – use the filters to narrow down your search we guarantee you won't be disappointed!
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CHILLI CHOCOLATE BEEF
SPICED CAULIFLOWER SOUP
LABNE WITH SEASONAL VEGETABLES
MIXED LEAF, APPLE AND FENNEL SALAD WITH BLUE CHEESE SAUCE
PORK AND FENNEL SAUSAGES WITH APPLE AND FENNEL SALAD
LEEK AND BLUE CHEESE FRITTERS
ROASTED PUMPKIN WITH HERBS
QUICK CARROT SALAD
