Recipes
Have a forage through our recipes here – created over the years by our fabulous Market chefs using products and fresh produce from our vendors. We now have well over a thousand recipes – use the filters to narrow down your search we guarantee you won't be disappointed!
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HAM AND SAUERKRAUT BALLS
SAUERKRAUT, CINNAMON AND APPLE CAKE WITH CREAM CHEESE FROSTING
GRILLED FISH WITH STRAWBERRY SALSA AND BABY NEW POTATOES
BROAD BEAN, ASPARAGUS AND NEW POTATO SALAD
SPICY PICKLED ASPARAGUS
ASPARAGUS, LEMON AND MINT RISOTTO
CRUSHED NEW POTATOES
Upside-down rhubarb cake with cardamom caramel
