Contact
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Enrico Gritzner
- (03) 473 8766
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35 North Road, North East Valley
- info@deepcreekdeli.co.nz
- www.deepcreekdeli.co.nz
- https://www.facebook.com/deepcreekdunedin/
- https://www.instagram.com/deep.creekdelibutchery/
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Primary Produce Meat
Deep Creek Deli
Deep Creek Deli, established in 2007 in a caravan in Central Otago, has grown significantly over the years. In 2011, they took over Eskricks Butchery in North East Valley and expanded their main production area in South Dunedin. Known for selling high-quality meat, their primary focus is on producing a variety of European small goods, offering a wide range of award-winning sausages. Their meat is sourced from the best suppliers, and they personally know their farmers. With two German butchers on their team, they supply around 70 outlets, including cafes and restaurants across Otago, and have earned a strong reputation in the Dunedin community.