Recipes
Have a forage through our recipes here – created over the years by our fabulous Market chefs using products and fresh produce from our vendors. We now have well over a thousand recipes – use the filters to narrow down your search we guarantee you won't be disappointed!
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Glazed Havoc Ham with Jalapeno and Apricot Mustard
Whole Beetroot Soup
Brown Lentil Curry
Gado Gado Style Salad with Peanut Sauce
Vegan Chocolate Sauce
Roasted purple carrots with pesto & hemp seeds (Ve)
Balsamic Strawberries with Rocket and Whipped Goats Cheese
Buffalo Cauliflower
