Recipes
Have a forage through our recipes here – created over the years by our fabulous Market chefs using products and fresh produce from our vendors. We now have well over a thousand recipes – use the filters to narrow down your search we guarantee you won't be disappointed!
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Crostini with hot-smoked salmon and horseradish cream
Sesame tempura asparagus with dipping sauce
No-fuss tiramisu
Salmon Nicoise Salad
Spanish style salad
Grilled stuffed pita/bread
Lamb pinchos with mojo sauce
Vanilla french toast with raspberries and toffee butter sauce
