Recipes
Have a forage through our recipes here – created over the years by our fabulous Market chefs using products and fresh produce from our vendors. We now have well over a thousand recipes – use the filters to narrow down your search we guarantee you won't be disappointed!
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Roast garlic & rosemary potatoes
Spicy crumbed chicken, lemon a�oli
GOOSEBERRY SLICE (1)
WARM SALAD OF BABY SILVERBEET LEAVES, HERBED SAUSAGES AND TOASTED BREAD
GARDEN CRISPS WITH SPICED SALT
SILVERBEET WITH WALNUTS, CURRANTS &
SPINACH CRACKED WHEAT SALAD
ROASTED POTATOES, FENNEL AND LEMON
