Ingredients
- ½ cup quinoa
- 1 head broccoli
- 1 cup mixed toasted nuts & or seeds
- ¼ cup flat leaf parsley
- Dressing ingredients:
- ½ cup buttermilk
- 4 tbsp light olive oil
- Zest of 1 lemon
- Juice ½ lemon
- 1 tsp rice vinegar
- ½ tsp salt
- Pepper
Broccoli and quinoa salad with buttermilk dressing
Method
- Make the salad dressing by mixing all of the dressing ingredients together and add pepper to taste Cook the quinoa according to instructions on packet and set aside to cool Cut the broccoli in to bite size florets and lightly steam, cool in iced water im
- Check the seasoning and add more salt and pepper to taste if needed
