Ingredients
- 6 carrots grated
- 1 cup fresh mint
- 1 cup parsley
- Generous handful currants
- Juice of one lemon
- Generous slug of olive oil
Tags
Vegetarian
Vegan
Carrot, Mint, Parsley and Currant Salad
Method
- A very easy salad to prepare which goes well with any BBQ food
- Grate the carrots into a bowl
- Add the chopped fresh mint and parsley
- Add a generous handful of currants
- Dress the salad with the juice of a lemon and a generous slug of olive oil
