Ingredients
- Loin strip of Pork Eye Fillet
Seasoned Coating:
- 4 Tbsp ground almond (could use a ground nut/seed mix instead)
- 2 Tbsp Zesty Ginger & Lime Dry Seasoning Mix
- 1 Tbsp Olive oil (to mix to a paste)
Tags
Meat
Crusty-Coated Pork Eye-fillet
Method
- Mix coating ingredients together
- Roll, press coating around the outside of the eye-fillet
- Sear all sides of meat over high
- Heat pan, gently turning to not break the crust away
- Finish cooking in the oven at 180 Celcius for approx 5 – 10 mins
- Rest for 5 mins before slicing
