Method

• Mix ingredients for Marinate sauce
• Cut chicken into strips, and place into large bowl
• Add sauce to chicken and mix until well coated
• Can prepare this in advance but not necessary
• Heat a small amount of oil into a pan on Medium-high
• Cook Chicken in batches for a few minutes until cooked through, set aside
• To make sauce, return the pan to a medium heat, add water, stirring to loosen the remaining sauce from the pan to create sauce, reduce until sauce just thick enough to coat chicken
• Turn off heat, return chicken pieces to pan, and toss quickly to coat chicken
• Serving suggestion sprinkle with toasted sesame seeds