Recipes
Have a forage through our recipes here – created over the years by our fabulous Market chefs using products and fresh produce from our vendors. We now have well over a thousand recipes – use the filters to narrow down your search we guarantee you won't be disappointed!
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EASY POTATO SALAD
The Market Platter: 23rd November 2019
Rosehip and Rhodiola Kombucha Gummies
Beetroot Slaw
Boerewors with Vegetable Relish
Fast Pickled Radishes
Hasselback Potatoes with Rosemary and Garlic
GARLIC AND HERB PASTA WITH BLUE CHEESE AND HAZELNUTS
