Recipes
Have a forage through our recipes here – created over the years by our fabulous Market chefs using products and fresh produce from our vendors. We now have well over a thousand recipes – use the filters to narrow down your search we guarantee you won't be disappointed!

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Vegetarian Noodle Salad

Broccoli Salad with Horopito Pepper Sauce Dressing

HONEY CUSTARD

Elderflower & Lemon Syrup

Honey Cakes with Elderflower & Lemon Drizzle

Kumara & Pea Shoot Salad with Plum Vinaigrette

Roasted orange and port rhubarb with honey panna cotta and walnut crumb

Warm beetroot, haloumi and toasted seed salad
